C100 Series Cup Forming, Filling and Sealing

Machine overview

Maximum accuracy, excellent accessibility

A low output category machine, the C100 handles up to 7,000 cups per hour for all kind of dairy products as well as liquid-to-pasty food products. With a minimal footprint and a modular structure for convenient handling, the C100 is a simple and cost effective solution with only one press.
Thanks to optimised machine design and a simple, intuitive HMI, operational costs, as well as maintenance costs and downtime are kept to a minimum.

Production plant

IMA Erca

Machine highlights


  1. Footprint

    Small footprint.


  2. Accuracy

    Maximum accuracy, precise product cut-off and gentle product handling.


  3. Easy adjustments

    Servo driven dosing pistons for easy adjustments.


  4. Shapes and design

    Large variety of cup shapes and designs.

Machine video trailer

Bottom web

Bottom web infeed

Pre-heating and thermoforming

Labelling station

Thermoformed and labelled cups

Dosing unit

Cup filling and sealing

Control panel

Cup outfeed

Technical information

TECHNICAL DATA C100
Cup material width300 mmDraw off lengthmax. 100 mm
Usable width            286 mmForming depthmax.   100 mm
MATERIALS
All common packaging materials
Bottom webPS and multilayers, PS/PE, PS/EVOH, PET (single cups only)
 OUTPUT
Yoghurt cups 63 x 63 mm with wrap-around label 1 x 47,000 cups / h
STANDARD EQUIPMENT
Hygiene classClean
ComponentsController and servo motors ELAU, pneum. FESTO, HMI Magelis 10“
Standard configurationBottom web reel Ø 1.000 mm / Lid web reel Ø 300 mm
label reel N/A, plastic pulling by fixed an movable
grippers, heating station: 6 pitches, dosing by membrane or piston filler (up to 2 units), semi-penetrant
cutting tool: waste less punch for packs, exit conveyor with belt
OPTIONS
Hygiene classUltra-clean (depending on customer specification)
FillersRotary valve filler, 2 fillers possible in 1×4 configuration
LabellingLabelling through the bottom
Cutting unitIndividual punching

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